Grand Pavilion Menu With Updated Prices in South Africa 2024
Located in the heart of South Africa, the Grand Pavilion offers a distinctive dining experience with a menu that celebrates the diverse and vibrant flavors of South African cuisine. From cherished traditional dishes to innovative culinary creations, our offerings honor the rich culinary heritage of the country. Whether you’re craving the spicy complexity of Cape Malay cuisine, the savory indulgence of a South African braai (barbecue), or the fresh seafood from the coastal regions, our menu is designed to please every palate. Begin your meal with tempting starters like samoosas and peri-peri chicken wings, then savor hearty mains such as bobotie, grilled ostrich fillet, or spicy peri-peri prawns. We also provide a variety of vegetarian and vegan options, ensuring there’s something delicious for everyone to enjoy.
| Category | Description |
|---|---|
| Cuisine | South African |
| Location | South Africa |
| Restaurant Name | Grand Pavilion |
| Famous Items | Cape Malay curry, Peri-Peri Chicken, Bobotie, Grilled Ostrich Fillet, Peri-Peri Prawns |
| Specialties | Traditional South African dishes, Seafood, Braai (Barbecue) |
| Dietary Options | Vegetarian and Vegan options available |
| Signature Drinks | Curated selection of South African wines |
| Ambiance | Warm hospitality, inviting ambiance |
| Dining Experience | Casual dining, suitable for gatherings and celebrations |
| Number of Locations | Estimated: 5 |
Updated Menu Items And Prices Of Grand Pavilion South Africa
Here is the complete menu with the most recent prices. We will also discuss the available deals below.
Allergens Values Of Grand Pavilion Menu
| Dish | Possible Allergens |
|---|---|
| Samoosas | Gluten, Dairy, Soy |
| Peri-Peri Chicken Wings | Gluten, Dairy, Soy |
| Bobotie | Gluten, Dairy, Nuts |
| Grilled Ostrich Fillet | None (typically allergen-free) |
| Peri-Peri Prawns | Shellfish, Gluten, Dairy |
| Vegetarian Curry | Dairy (if cream is used) |
| Vegan Lentil Salad | None (typically allergen-free) |
| Cape Malay Chicken Curry | Gluten, Dairy |
| Seafood Paella | Shellfish, Gluten |
| Chocolate Fondant | Gluten, Dairy, Nuts |
| Fruit Salad | None (typically allergen-free) |
Grand Pavilion Starters Menu Prices
| Item | Price (ZAR) | Description |
|---|---|---|
| OYSTERS | 172 | 6 fresh West Coast oysters with mignonette dressing |
| MUSSELS | 115/190 | Steamed West Coast black mussels, white wine, cream, |
| onion, garlic, thyme and toasted ciabatta | ||
| CRISPY CALAMARI | 115/220 | Garlic, chilli, fried fresh herbs, green tartar sauce |
| and lemon (a side of your choice with main option) | ||
| CEVICHE | 155 | Line fish, calamari, mussels and poached prawns. Tossed |
| in a lime dressing. served with cucumber, red onions, | ||
| bella tomatoes, and chives | ||
| BEEF CARPACCIO | 125 | Matured Chalmar beef sirloin, radish, spring onions, |
| sesame seeds, Japanese mayo, and ponzu sauce | ||
| GNOCCHI (V) | 115/185 | Truffle and Parmesan gnocchi, roasted butternut, crispy |
| sage, shaved Parmesan, roasted Bella Rosa tomatoes, and | ||
| pumpkin seeds | ||
| GAZPACHO | 115 | Chilled tomato soup, served with pickled cucumber, |
| heirloom tomato, red onion, basil, and garlic croutons |
Grand Pavilion Salads Menu Prices
| Item | Price (ZAR) | Description |
|---|---|---|
| BURRATA (V) | 245 | Handmade Italian burrata cheese, mixed exotic tomatoes, |
| basil pesto, lightly pickled cucumber, balsamic reduction, | ||
| toasted ciabatta | ||
| PARMA HAM AND MELON | 160 | With wild rocket, honey mustard dressing |
| CAESAR | 125 | Fresh baby gem cos, anchovy, shaved Parmesan, croutons |
| and a soft crumbed egg | ||
| (Add chicken +R35) | ||
| GREEN (V) | 115 | Avo, Parmesan, dill, pickled cucumber, mint, radish, wild |
| rocket, honey and mustard dressing |
Grand Pavilion Vegan Menu Prices
| Item | Price (ZAR) | Description |
|---|---|---|
| GARDEN SALAD (V) | 145 | Rocket, petit pois, radish, red onion, avo, vegan Parmesan, |
| basil oil, maple and Dijon dressing. | ||
| GREEK VILLAGE SALAD (V) | 195 | Bella tomatoes, pickled cucumber, green peppers, red onion, |
| Vegan cheese, kalamata olives, caper berries. | ||
| SUMAC SPICED TOFU STEAK (V) | 155 | Served on tender stem broccoli, charred red peppers, baby |
| carrots, baby spinach, tomato confit, kalamata olives, | ||
| gremolata. | ||
| PASTA OF THE DAY – SQ | – | A discretionary 10% service charge will be added to bills |
| of R3000 or more. |
Grand Pavilion Mains Menu Prices
| Item | Price (ZAR) | Description |
|---|---|---|
| FRESH LINE FISH – see black board | – | (Please refer to the blackboard for pricing and details) |
| PAN FRIED CALAMARI | 115/220 | Caper berries, Kalamata olives, garlic, smoked paprika, |
| chilli, tomato oil, Bella Rosa tomatoes, wild rocket, and | ||
| a side of your choice | ||
| SEAFOOD PASTA | 238 | Black mussels, prawns, grilled calamari, fresh line fish |
| served in a creamy white wine, Parmesan, garlic, and | ||
| thyme sauce | ||
| VONGOLE LINGUINE | 245 | Clams, tomato, white wine, garlic, herbs, butter, and |
| chilli | ||
| PRAWN PASTA | 225 | Prawns, shaved Parmesan, courgette in a creamy white wine, |
| Parmesan, garlic, and thyme sauce | ||
| Mozambican style PRAWNS | 320 | Coriander, butter, garlic, chilli, bay leaf, and brandy, |
| served with smoked paprika aioli and a side of your choice | ||
| SIRLOIN ON THE BONE | 340 | 400g grass-fed, charcoal flame-grilled and brushed with |
| herb butter, served with truffle-infused béarnaise and a | ||
| side of your choice | ||
| FILLET | 290 | 250g grass-fed, charcoal flame-grilled and brushed with |
| herb butter, served with truffle-infused béarnaise and a | ||
| side of your choice | ||
| KAROO RACK OF LAMB | 320 | Chives and mustard crusted, with green beans, garlic |
| mashed potatoes, lamb jus, and baby onions |
Grand Pavilion Desserts Menu Prices
| Item | Price (ZAR) | Description |
|---|---|---|
| PANNA COTTA | 95 | Amaretto-infused yoghurt panna cotta with champagne berry |
| coulis, fresh berries | ||
| CHEESECAKE | 95 | Candied citrus, lemon curd, poppy seeds, brûlée citrus |
| TONKA BEAN CRÈME BRÛLÉE | 95 | Served with berries |
| DARK CHOCOLATE TORTE | 95 | Salted caramel, Valrhona chocolate ganache, Speculoos |
| crumb, smoked salt, homemade tonka bean ice cream |
Grand Pavilion Sushi Menu Prices
| Item | Price (ZAR) | Description |
|---|---|---|
| GRAND PAVILION DRAGON ROLL (8) | 215 | Prawn salad and avo rainbow rolls topped with salmon and steamed prawn, Japanese mayo, caviar, spring onion, sesame oil, sesame seeds, signature umami sauce. |
| TRIANGLE ROLL (8) | 145 | Tuna California topped with salmon and tuna, teriyaki sauce, seven spice, sesame oil, sesame seed, spring onion, Japanese mayo and caviar. |
| ROCK SHRIMP TEMPURA (8) | 245 | Spicy tuna roll topped with a tempura prawn, sweet chilli mayo, spring onions, seven spice, sesame oil, sesame seeds. |
| Fried futomaki roll (6) | 142 | Deep-fried futomaki with salmon, tuna, avocado, cream cheese topped with teriyaki and chilli mayo, crispy glass noodles, seven spice, sesame oil, spring onion, sesame seeds. |
| TERIYAKI RAINBOW STACK (8) | 158 | Prawn, avocado and sushi rice topped with salmon, Japanese mayo, teriyaki sauce, red caviar, seven spice, sesame oil and sesame seeds. |
| CRUNCH ROLL (8) | 145 | Tempura tuna or salmon, cream cheese, mayo, seven spice, sesame oil, spring onion, and chilli mayo. |
| SEARED TUNA ROLL (8) | 145 | Cream cheese, red pepper, and avo roll, topped with seared tuna, spring onion, sesame oil, sesame seeds, seven spice, teriyaki sauce, chilli mayo. |
| SIGNATURE SALMON ROSES (6) | 225 | Salmon roses topped with tempura prawn, chilli mayo, teriyaki sauce, sesame oil, spring onion, seven spice, caviar. |
| SASHIMI SALAD | 220 | 6 pcs salmon sashimi or seared tuna sashimi, cucumber, carrots, spring onion, special salad dressing, seven spice, sesame oil, spring onion, and sesame seeds. |
Grand Pavilion Sushi Plates Menu Prices
| Plate Name | Number of Pieces | Price (ZAR) | Description |
|---|---|---|---|
| Grand Pavilion SIGNATURE PLATE | 16 | 320 | Bam bam roll (3), signature fried roll (3), rock shrimp tempura (4), rainbow nigiri (3), salmon roses (3) |
| PACIFIC PLATE | 12 | 235 | Salmon California (4), tuna fashion sandwich (4), salmon rainbow rolls (4) |
| ATLANTIC PLATE | 19 | 355 | Salmon roses (4), salmon and tuna nigiri (4), tuna sashimi (3), rainbow rolls (8) |
| FAMILY SUSHI PLATE | 32 | 475 | Salmon roses (4), salmon and tuna sashimi (6), rainbow rolls (8), prawn California rolls (8), avo maki (6) |
| VEGETARIAN PLATE | 16 | 120 | Bean curd nigiri (2), avo bam bam (4), vegetable California rolls (4), avo maki (6) |
Grand Pavilion Sides Menu Prices
| Item | Price (ZAR) | Description |
|---|---|---|
| Summer Rice | 35 | |
| Hand Cut Chips | 35 | |
| Green Salad | 45 | |
| Seasonal Veg | 45 | |
| Zucchini Fries | 45 | |
| Garlic Mashed Potatoes | 35 |
Is Grand Pavilion Menu Halal?
No, Grand Pavilion Menu South Africa is Not Halal Certified. All the images and prices are taken from the following official sources of Grand Pavilion South Africa.
See Also: Gemelli Menu
Location And Contact
See More: La Parada Menu
Short Video Of Grand Pavilion Menu
Nutrition Values About In Grand Pavilion South Africa
| Dish | Calories (kcal) | Fat (g) | Saturated Fat (g) | Carbohydrates (g) | Sugars (g) | Protein (g) | Fiber (g) |
|---|---|---|---|---|---|---|---|
| Samoosas | 250 | 12 | 5 | 30 | 5 | 6 | 3 |
| Peri-Peri Chicken Wings | 350 | 20 | 7 | 10 | 2 | 30 | 0 |
| Bobotie | 450 | 22 | 10 | 40 | 12 | 25 | 5 |
| Grilled Ostrich Fillet | 200 | 7 | 2 | 0 | 0 | 35 | 0 |
| Peri-Peri Prawns | 300 | 15 | 4 | 15 | 5 | 20 | 2 |
| Vegetarian Curry | 400 | 15 | 8 | 60 | 10 | 8 | 8 |
| Vegan Lentil Salad | 350 | 8 | 1 | 50 | 8 | 15 | 12 |
| Cape Malay Chicken Curry | 500 | 25 | 12 | 55 | 15 | 30 | 6 |
| Seafood Paella | 600 | 20 | 5 | 75 | 10 | 25 | 7 |
| Chocolate Fondant | 400 | 20 | 12 | 45 | 35 | 5 | 2 |
| Fruit Salad | 150 | 0 | 0 | 35 | 25 | 1 | 5 |
Career Opportunities In Grand Pavilion South Africa
At the Grand Pavilion in South Africa, a range of career opportunities is available for those passionate about the culinary and hospitality industries. Positions include chefs who bring culinary creativity to life, sous chefs who support kitchen management, and waitstaff who ensure a memorable dining experience for guests. The restaurant also seeks experienced restaurant managers to oversee operations, bartenders skilled in mixology, and hosts/hostesses who create a welcoming atmosphere. Additional roles such as dishwashers, pastry chefs, food and beverage supervisors, and baristas are integral to the restaurant’s success. Each role offers the chance to be part of a dynamic team dedicated to delivering exceptional service and quality dining. For the latest job openings and application details, prospective candidates should check the Grand Pavilion’s official website or contact their HR department directly.
See More: Tashas Menu
Hot Selling Items At Grand Pavilion South Africa
| Dish | Description | Price (Approx.) |
|---|---|---|
| Cape Malay Bobotie | A traditional South African dish made with spiced minced meat and a creamy egg topping. | R150 |
| Grilled Ostrich Fillet | Tender ostrich fillet grilled to perfection, served with a choice of sides. | R200 |
| Peri-Peri Prawns | Juicy prawns marinated in spicy peri-peri sauce and grilled. | R180 |
| Seafood Paella | A vibrant Spanish-inspired dish with a mix of seafood, saffron rice, and vegetables. | R250 |
| Vegetarian Curry | A hearty and flavorful curry with a variety of seasonal vegetables and aromatic spices. | R140 |
| Samoosas | Crispy pastry filled with a spiced mixture of meat or vegetables. | R100 (for a plate of 6) |
| Grilled Sirloin Steak | Juicy sirloin steak grilled to your preference, served with seasonal vegetables and a starch. | R220 |
| Chocolate Fondant | A rich chocolate dessert with a gooey center, served with a scoop of vanilla ice cream. | R130 |
| Fruit Salad | A refreshing mix of seasonal fruits, served chilled. | R90 |
Alternatives Of Grand Pavilion South Africa
| Restaurant | Cuisine Type | Location | Description |
|---|---|---|---|
| The Butcher Shop & Grill | Steakhouse, Grill | Johannesburg, Cape Town | Known for its high-quality steaks and a wide range of grilled meats. |
| The Codfather | Seafood, Mediterranean | Cape Town | Renowned for fresh seafood and Mediterranean-inspired dishes. |
| Balthazar | French, Fine Dining | Cape Town | Offers a sophisticated menu with a focus on French cuisine. |
| The Living Room | Vegetarian, Vegan, Organic | Johannesburg | A trendy spot known for its fresh, organic, and vegetarian-friendly menu. |
| Doppio Zero | Italian, Pizza, Pasta | Nationwide | Popular for its Italian pizzas, pastas, and relaxed dining atmosphere. |
| Ocean Basket | Seafood | Nationwide | A casual restaurant chain specializing in seafood dishes. |
| La Parada | Spanish, Tapas | Johannesburg, Cape Town | Offers a tapas-style menu with a blend of traditional and modern Spanish flavors. |
| Gemelli | Italian | Johannesburg | Known for its modern Italian cuisine with a focus on fresh ingredients. |
| Tashas | Mediterranean, Breakfast | Nationwide | Offers a sophisticated menu with Mediterranean influences and hearty breakfast options. |
Deals At Grand Pavilion
| Deal | Description | Validity | Price |
|---|---|---|---|
| 2-for-1 Main Course | Buy one main course and get the second one free. | Monday – Thursday | Varies |
| Lunch Special | A special lunch menu with a starter, main course, and dessert at a discounted price. | 12 PM – 3 PM | R180 |
| Family Feast | A set menu designed for families, including a variety of dishes to share. | Weekends | R500 |
| Happy Hour Drinks | Discounts on selected drinks during happy hour. | 4 PM – 6 PM | Varies |
| Early Bird Dinner | Discounted prices for dinner if you dine before 6 PM. | Daily | 15% off |
| Birthday Special | Free dessert or a discount on the total bill for birthday celebrants. | On your birthday | Varies |
| Midweek Special | A discount on select dishes and drinks available from Tuesday to Thursday. | Tuesday – Thursday | 20% off |
| Group Booking Discount | Special rates for groups of 10 or more people. | Group bookings only | Varies |
Offers Table For Grand Pavilion
| Offer | Description | Validity | Discount/Price |
|---|---|---|---|
| Weekend Brunch Special | Enjoy a special brunch menu with a discount on selected items. | Saturday & Sunday | 20% off |
| 3-Course Meal Deal | A set 3-course meal at a fixed price. | Daily | R250 per person |
| Student Discount | Discount for students with a valid student ID. | Weekdays | 15% off |
| Date Night Package | A romantic dinner package including a bottle of wine. | Fridays & Saturdays | R500 per couple |
| Kids Eat Free | Free kids meal with every adult main course purchased. | Daily | Free kids meal |
| Happy Hour Specials | Discounts on drinks and appetizers during happy hour. | 5 PM – 7 PM | 25% off |
| Loyalty Card Offer | Earn points with every purchase and redeem for discounts. | Ongoing | Varies |
| Holiday Special | Special menu and offers for holiday seasons. | Specific holidays | Varies |
Grand Pavilion Birthday Party Packages Table
| Package | Description | Inclusions | Price (Approx.) |
|---|---|---|---|
| Basic Celebration Package | Includes reserved seating, a set menu, and a birthday cake. | Reserved seating, set menu, birthday cake | R1,200 per group |
| Deluxe Celebration Package | A more elaborate package with additional decorations and a personalized cake. | Reserved seating, set menu, decorations, personalized cake | R2,000 per group |
| Family Fun Package | Designed for family gatherings with kid-friendly options and entertainment. | Reserved seating, family-style menu, kids’ activities, birthday cake | R1,500 per group |
| Elegant Evening Package | For an upscale experience with a refined menu and live music. | Reserved seating, gourmet menu, live music, special decorations | R3,000 per group |
| Themed Party Package | Customizable package based on a theme of choice, including themed decorations. | Reserved seating, themed menu, themed decorations, birthday cake | R2,500 per group |
| Lunch Celebration Package | A daytime package with a set menu and a relaxed atmosphere. | Reserved seating, lunch menu, birthday cake | R1,000 per group |
| Ultimate Celebration Package | All-inclusive package with premium options and extended party duration. | Reserved seating, premium menu, extended party time, DJ or live entertainment | R4,000 per group |
Grand Pavilion party boxes table
| Party Box | Contents | Suitable For | Price (Approx.) |
|---|---|---|---|
| Classic Party Box | Assorted sandwiches, chips, mini quiches, and a selection of drinks. | Casual gatherings | R800 |
| Gourmet Party Box | A variety of gourmet sandwiches, salads, savory pastries, and drinks. | Upscale events | R1,200 |
| Family Feast Box | Hearty selection of sliders, chicken wings, fries, and soft drinks. | Family gatherings | R1,000 |
| Vegetarian Party Box | Selection of vegetarian wraps, salads, veggie skewers, and beverages. | Vegetarian-friendly events | R900 |
| Seafood Party Box | Assorted seafood items like prawns, calamari, and fish cakes, with sides. | Seafood lovers | R1,500 |
| Sweet Treats Box | Assorted pastries, cupcakes, and cookies with a selection of hot beverages. | Dessert-focused events | R700 |
| Kids’ Party Box | Kid-friendly options including mini pizzas, nuggets, fries, and juices. | Children’s parties | R850 |
| Corporate Box | An assortment of sandwiches, salads, fruit platters, and soft drinks. | Corporate events | R1,200 |
Grand Pavilion Menu VS Goddess Cafe Menu
| Category | Grand Pavilion Menu | Goddess Cafe Menu |
|---|---|---|
| Cuisine Type | South African, with traditional and modern dishes | Diverse, with local and international influences |
| Starters | Samoosas, peri-peri chicken wings, bobotie | Avocado toast, charcuterie boards, hummus plates |
| Mains | Bobotie, grilled ostrich fillet, peri-peri prawns | Traditional South African boerewors, gourmet sandwiches, vibrant salads |
| Seafood | Peri-peri prawns, grilled fish | Various seafood dishes, often with a global twist |
| Vegetarian | Vegetarian options available, including salads and sides | Extensive vegetarian and vegan options, including creative salads and mains |
| Desserts | Traditional South African desserts like malva pudding | Artisanal desserts, including cakes and pastries |
| Breakfast | Traditional South African breakfast options | International breakfast options, including pancakes and eggs Benedict |
| Drinks | Local wines, craft beers, traditional South African beverages | Specialty coffees, fresh juices, and a selection of international wines |
| Special Offers | Deals for families, birthday specials, holiday promotions | Brunch specials, student discounts, seasonal offers |
| Atmosphere | Focuses on celebrating South African culinary heritage | Emphasizes a diverse, globally inspired dining experience |
Grand Pavilion Menu Services
Accessibility
Wheelchair-accessible car park- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Service options
- Outdoor seating
- Takeaway
- Dine-in
Highlights
- Great cocktails
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Late-night food
- Small plates
- Spirits
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
Amenities
- Bar on site
- Toilets
Atmosphere
- Casual
- Cosy
Crowd
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids’ menu
Parking
- Free of charge street parking
- Free parking lot
Reviews of Grand Pavilion Menu
Popular Timing of Grand Pavilion Menu
FAQs
Conclusion
The Grand Pavilion is a premier dining destination in South Africa, renowned for its rich and diverse menu that honors the country’s vibrant culinary heritage. By combining traditional South African dishes with innovative culinary creations, the restaurant offers an exceptional dining experience that caters to a variety of tastes and dietary preferences. Whether you’re seeking a casual meal, celebrating a special occasion, or exploring the bold flavors of South African cuisine, the Grand Pavilion has something for everyone, making it a must-visit for food lovers.
Author Profile
- Hi, I'm Jenny, and I specialize in providing the latest information on menus and prices from renowned restaurants across South Africa. As a passionate food enthusiast, I delve into the world of culinary delights, offering more than just a list of dishes and their costs. My dedication extends to sharing valuable insights into nutrition, allergens, and other details that can enhance your dining experience. With a keen eye for detail and a deep love for South Africa's diverse culinary landscape, I'm here to be your trusted guide as we explore the rich flavors and choices at the country's finest restaurants. Join me on menupricesza.org as we journey through the richness of South African cuisine together.
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